clams casino

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Certainly! Here’s a comprehensive overview of Clams Casino, covering both the renowned music producer and the classic seafood dish.


🎧 Clams Casino (Musician): Michael Volpe

Clams Casino, born Michael Thomas Volpe on May 12, 1987, in Nutley, New Jersey, is an influential American record producer and songwriter. He gained prominence in the early 2010s for his ethereal and atmospheric production style, which became a defining sound in the cloud rap genre. (en.wikipedia.org)

🎶 Career Highlights

  • Early Beginnings: Volpe began producing music as a hobby while studying physical therapy, initially using samples from platforms like LimeWire. (pitchfork.com)
  • Breakthrough: His instrumental track “I’m God” gained significant attention after being featured on Lil B’s 2009 mixtape 6 Kiss. (en.wikipedia.org)
  • Collaborations: Clams Casino has worked with notable artists including Lil B, A$AP Rocky, Mac Miller, Vince Staples, Joji, and Lil Peep. (en.wikipedia.org)
  • Studio Albums:
    • 32 Levels (2016): His debut studio album released under Columbia Records.
    • Moon Trip Radio (2019): A follow-up project that continued his exploration of ambient and electronic sounds.(en.wikipedia.org)
  • Recent Work: In 2021, Volpe released Winter Flower, showcasing his evolving musical style. (en.wikipedia.org)

🦪 Clams Casino (Dish): A Classic Appetizer

Clams Casino is a traditional Italian-American appetizer known for its savory and rich flavors. Despite its name, the dish is not related to gambling establishments but is believed to have originated in Rhode Island in the early 20th century. (epicurious.com)

🍽️ Ingredients

  • Clams: Typically, littleneck or cherrystone clams are used.(en.wikipedia.org)
  • Topping: A mixture of breadcrumbs, bacon, garlic, shallots, bell peppers, and butter.(en.wikipedia.org)
  • Seasonings: Lemon juice, parsley, and sometimes a splash of white wine or Worcestershire sauce.

🔥 Preparation

  1. Shucking: Open the clams and remove the top shells, leaving the clam meat in the bottom shells.(saveur.com)
  2. Topping: Prepare the breadcrumb mixture by sautéing the vegetables and combining them with the other ingredients.
  3. Assembly: Place the prepared topping onto each clam.
  4. Cooking: Broil or bake the clams until the topping is golden brown and the clams are cooked through.(foodnetwork.com)

This dish is often served during festive occasions, such as the Feast of the Seven Fishes on Christmas Eve. (tasteofhome.com)


If you have any more questions or need further information on either the musician or the dish, feel free to ask!

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